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@lemonthymeshortbreadprofileenter to followI carved wooden spoons and my favourite herb is lemon thyme.wrote recently:
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๐‘ฒ๐‘ ๐‘š๐‘ฐ๐‘ฏ ๐‘ฆ๐‘ฏ๐‘•๐‘๐‘ฒ๐‘ผ๐‘› ๐‘‘ ๐‘’๐‘ซ๐‘’ ๐‘ฅ๐‘น ยท๐‘ก๐‘จ๐‘๐‘ฉ๐‘ฏ๐‘ฐ๐‘Ÿ ๐‘“๐‘ต๐‘› ๐‘ค๐‘ฑ๐‘‘๐‘ค๐‘ฆ ๐‘•๐‘ด ๐‘“ ๐‘›๐‘ฆ๐‘ฏ๐‘ผ ๐‘ฒ ๐‘ฅ๐‘ฑ๐‘› ๐‘•๐‘จ๐‘ฅ๐‘ฉ๐‘ฏ ๐‘‘๐‘ง๐‘ฎ๐‘ฆ๐‘˜๐‘ญ๐‘’๐‘ฐ, ๐‘ฅ๐‘ฐ๐‘•๐‘ด ๐‘•๐‘ต๐‘, ๐‘ฎ๐‘ฒ๐‘•, ๐‘ฏ ๐‘๐‘ฆ๐‘’๐‘ฉ๐‘ค๐‘Ÿ. Iโ€™ve been inspired to cook more Japanese food lately so for dinner I made salmon teriyaki, miso soup, rice, and pickles.
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